Yuki Otoko Junmai 180ml
$11.00
This product is available for in-store pickup or shipping to California only.
$10 extra for signature required shipment and handling fee will be charged at check out.
Description:
'Yuki Otoko' | Nigata Prefecture | Junmai |15.5 ABV: Based in one of the snowiest regions of Japan, Aoki Shuzo Brewery (Est. 1717) uses soft snowmelt water to make their sake. This Junmai sake is very dry and refreshing, with a clean taste that pairs nicely with fatty foods; grilled salmon, toro sashimi, creamy oysters, raw or steamed.
A portion of the proceeds from this sake is donated to help fund rescue missions for lost hikers in Japan, making the bottle live up to its name.
Specifications:
Brewery: Aoki Shuzo
Region: Niigata Japan
Special Designation Grade: Junmai
Rice Polishing Rate: Rice milled to 70% (65% Kojimai, 70% Kakemai)
Rice: Miyama Nishiki
Alcohol: 15.5%
Sake Meter Value: +12
Acidity:1.2
Measurements:
'Yuki Otoko' Junmai 180ml glass cup.
History:
Founded in 1717 in Uonuma, Niigata, one of Japan’s snowiest regions, Aoki Shuzo has been crafting sake for over 300 years. Their signature label, KAKUREI, reflects the quiet strength of the snow country and the artistry of the Echigo Toji master brewers. While Niigata is known for its crisp, dry Tanrei-Karakuchi style, they pursue Tanrei-Umakuchi, a balance of refined clarity and the rich umami of sake rice. Three centuries of craft, carried forward for the next hundred years.
'Yuki Otoko' | Nigata Prefecture | Junmai |15.5 ABV: Based in one of the snowiest regions of Japan, Aoki Shuzo Brewery (Est. 1717) uses soft snowmelt water to make their sake. This Junmai sake is very dry and refreshing, with a clean taste that pairs nicely with fatty foods; grilled salmon, toro sashimi, creamy oysters, raw or steamed.
A portion of the proceeds from this sake is donated to help fund rescue missions for lost hikers in Japan, making the bottle live up to its name.
Specifications:
Brewery: Aoki Shuzo
Region: Niigata Japan
Special Designation Grade: Junmai
Rice Polishing Rate: Rice milled to 70% (65% Kojimai, 70% Kakemai)
Rice: Miyama Nishiki
Alcohol: 15.5%
Sake Meter Value: +12
Acidity:1.2
Measurements:
'Yuki Otoko' Junmai 180ml glass cup.
History:
Founded in 1717 in Uonuma, Niigata, one of Japan’s snowiest regions, Aoki Shuzo has been crafting sake for over 300 years. Their signature label, KAKUREI, reflects the quiet strength of the snow country and the artistry of the Echigo Toji master brewers. While Niigata is known for its crisp, dry Tanrei-Karakuchi style, they pursue Tanrei-Umakuchi, a balance of refined clarity and the rich umami of sake rice. Three centuries of craft, carried forward for the next hundred years.
Ingredients:
Rice, water, yeast, koji
Serving Instructions:
Serve chilled or lightly chilled.
Rice, water, yeast, koji
Serving Instructions:
Serve chilled or lightly chilled.
All sake is final sale.
All alcohol shipments require an adult signature. Please ship your package to a location where someone over 21 can sign for it.
We are not responsible for heat-related issues, and we do not offer ice packs because melting ice packs can compromise the integrity of cardboard boxes in transit, risking damage to your package. Please consider the weather when placing your order, especially during the summer.
All alcohol shipments require an adult signature. Please ship your package to a location where someone over 21 can sign for it.
We are not responsible for heat-related issues, and we do not offer ice packs because melting ice packs can compromise the integrity of cardboard boxes in transit, risking damage to your package. Please consider the weather when placing your order, especially during the summer.