Binchotan Charcoal 2 Sticks
Crafted from 100% ubame oak, these sticks retain their pristine form, just as they emerge from the ancient kilns used to fire them. The meticulous process involves high-temperature firing followed by swift cooling through ash dousing, resulting in exquisite, glass-like binchotan branches. To enjoy, simply add these sticks to a carafe of water, and witness the magic unfold as thousands of microscopic cavities within the wood effortlessly eliminate unwanted toxins and impurities, while simultaneously enhancing the water's taste and texture. Completely natural and eco-friendly, these sticks are not only perfect for your home but also serve as a great addition to your garden. After around three months of usage, you can break up the sticks and dispose them in the soil, where they'll continue to benefit the environment.
Each bag includes an assortment of charcoal pieces of roughly the same size, typically about 5" long and 1" wide.
Made in Wakayama, Japan
Charcoal made from ubame oak
Please note that this charcoal cannot be used for grilling or burning of any kind. Do not eat or ingest the charcoal itself.